tamalli

tamalli
tamal m, empanada tradicional de maíz con carne y chile.

Diccionario náhuatl-español. 2008.

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  • Tamal — Olla de tamales. El tamal (del náhuatl tamalli, que significa envuelto) es un nombre genérico dado a varios platillos americanos de origen indígena preparados generalmente con masa de maíz cocida normalmente al vapor, envuelto en hojas de la… …   Wikipedia Español

  • Tamal — ► sustantivo masculino América COCINA Masa de maíz con manteca, cocida y envuelta en una hoja de maíz o de plátano, que suele rellenarse de carne, pollo, chile u otros ingredientes y a la que se puede dar formas distintas. * * * tamal (del nahua… …   Enciclopedia Universal

  • Tamal —  Ne pas confondre avec Tamale, une ville ghanéenne. Un tamal servi avec un potage …   Wikipédia en Français

  • Jiutepec — Xiutepec Escudo …   Wikipedia Español

  • tamale — noun Etymology: Mexican Spanish tamales, plural of tamal tamale, from Nahuatl tamalli steamed cornmeal dough Date: 1854 cornmeal dough rolled with ground meat or beans seasoned usually with chili, wrapped usually in corn husks, and steamed …   New Collegiate Dictionary

  • Tamale — A tamale (Spanish tamal , from Nahuatl tamalli ), is a traditional indigenous American food consisting of steam cooked corn dough (masa) with or without a filling. Tamales can be filled with meats, cheese (post colonial), and sliced chillis or… …   Wikipedia

  • List of English words from indigenous languages of the Americas — This is a list of English language words borrowed from indigenous languages of the Americas, either directly or through intermediate European languages such as Spanish or French. † indicates a link to a definition of the word. It does not cover… …   Wikipedia

  • List of English words of Spanish origin — This is a list of English language words whose origin can be traced to the Spanish language as Spanish loan words . Many of them are identical in other Romance languages (mainly Portuguese), but their ultimate origin is from Spanish.;abaca : via… …   Wikipedia

  • Nixtamalization — An 1836 lithograph of tortilla production in rural Mexico …   Wikipedia

  • Aztec cuisine — The most important staple of Aztec cuisine was maize (corn), a crop that was so important to Aztec society that it played a central part in their mythology. Just like wheat in Europe or rice in most of East Asia, it was the food without which a… …   Wikipedia

  • Tamale (Gericht) — Tamale und Kürbissuppe Tamale oder Tamal (aus dem Nahuatl tamalli) ist ein traditionelles lateinamerikanisches Gericht, bestehend aus Masa (Maisteig) oder einem Maisteiggemisch aus Mehl, Wasser und Schmalz (meistens vom Schwein). Dieses Gemisch… …   Deutsch Wikipedia

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